Vegetables

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Farm-fresh basics, crisp and clean, just the way you like them.

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Hearty and earthy with a nutty undertone, these wholesome roots soften beautifully when steamed or fried, offering natural energy and comforting, home-style flavor.

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/250 grams pack

Tender, green spears with delicate flavor and gentle crunch — perfect for roasting, steaming, or adding refined freshness to everyday meals.

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Bright, crunchy baby carrots bursting with sweetness—perfect for quick healthy snacking in Nairobi’s fast-paced lifestyle.

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Small, tender, and full of flavor, these golden-skinned gems roast to crisp perfection or boil to soft, buttery comfort — perfect for any homestyle dish.

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Tender, vibrant leaves with a clean, confident bite. Excellent for bold salads, fast sautés, green smoothies, and effortless upgrades to everyday cooking.

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/250 grams pack

Delicately crisp and mildly sweet, babycorn adds a fresh, playful crunch to stir-fries, salads, or grilled platters, bringing texture and color to your meals.

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/500 grams

Deeply colored and naturally sweet, beetroot adds a vivid earthy flavor and a burst of nutrients to juices, salads, and roasted vegetable dishes.

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/500 grams

Vibrant green florets with a tender crunch and mild flavor, deliciously versatile whether steamed, roasted, or tossed into a quick, healthy stir-fry.

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Sweet and velvety with a hint of nuttiness, this golden squash roasts beautifully or blends into smooth soups bursting with cozy, wholesome flavor.

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Firm and crunchy with a clean, mild flavor — ideal for family-sized slaws, hearty stews, or wrapping fillings in a fresh, crisp layer.

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Naturally sweet, vibrant, and crisp, carrots add color and crunch to any meal — whether juiced, roasted, or enjoyed fresh from the fridge.

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Starchy and satisfying with a subtle nutty taste, cassava fries beautifully or boils to a soft, hearty texture for timeless, homestyle comfort.

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/500 grams

Snow-white florets with mild sweetness and tender crunch — perfect for roasting, steaming, or creating creamy mash that feels indulgent yet light.

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/500 grams

Crisp, refreshing stalks bursting with clean, green flavor — ideal for fresh juices, crunchy salads, or pairing with dips for a cooling bite.

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Tender and crisp with a mild, leafy sweetness — a perfect base for stir-fries, soups, and wraps that stay light yet deeply satisfying.

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Rich, aromatic, and naturally hydrating, coconut offers creamy flesh and flavorful water — delicious for smoothies, cooking, or guilt-free snacking.

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Soft, delicate texture with mild sweetness that shines when sautéed, grilled, or baked — a versatile vegetable for light, colorful everyday meals.

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Short and firm with a bolder crunch, local cucumbers bring bright freshness to snacks, kachumbari, or chilled drinks — naturally cooling and crisp.

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Glossy and tender with a mild, earthy flavor, eggplants soak up sauces beautifully, turning every stir-fry or roast into something deeply flavorful and satisfying.

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Long, slender, and refreshingly crisp, English cucumbers add cool, clean flavor to salads and sandwiches with every hydrating, crunchy bite.

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Crisp, slender, and garden-fresh, these vibrant beans add snap and color to stir-fries, stews, and side dishes full of natural flavor.

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Smooth-skinned cloves with rich, bold flavor — imported garlic adds a strong, aromatic kick that transforms everyday dishes into gourmet moments.

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Fresh, firm bulbs with mild pungency and earthy sweetness — locally grown garlic that enhances flavor naturally and beautifully.

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Vibrant, glossy, and bursting with natural sweetness — capsicums add color, crunch, and subtle warmth to every dish, from fresh salads to sizzling stir-fries. Select from available color varieties.

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Nutty and wholesome with a leafy bite, kunde greens are nutrient-packed and delicious in stews or sautéed with onions and spices.

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Mild and sweet with a soft onion aroma, leeks melt beautifully into soups, quiches, and creamy sides that feel comforting and refined.

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Crisp, light, and refreshing, lettuce adds cool crunch and subtle sweetness to sandwiches, wraps, and colorful garden salads.

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Dark, leafy greens with rich, earthy flavor — a Kenyan classic that’s both nourishing and deeply satisfying when lightly sautéed or stewed.

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Firm, starchy bananas ideal for boiling, mashing, or stewing — Matoke brings warmth and wholesome comfort to family-style meals.

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/250 grams pack

Soft, earthy, and aromatic — mushrooms bring rich umami flavor to stir-fries, sauces, or grilled dishes that feel naturally indulgent.

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Fresh and tender with subtle sweetness, okra adds texture and depth to stews, curries, and light vegetable sautés.

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Boldly flavored with a crisp bite and touch of sweetness, red onions bring balance and color to every dish.

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Tender and aromatic, slim spring onions bring delicate sharpness and fresh bite to soups, omelets, and quick sautés.

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Crisp stalks with mild onion flavor — perfect for garnishing, stir-frying, or adding fresh crunch to everyday meals.

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Sweet and mild with a gentle crunch, salad onions add fresh brightness to raw dishes, sandwiches, and dressings.

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Bright green and tender, peas bring gentle sweetness and color to rice dishes, stir-fries, and stews.

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Firm and starchy with gentle sweetness, plantains fry or boil beautifully for hearty, wholesome dishes rich in flavor and comfort.

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Fluffy, smooth-textured potatoes perfect for mashing, roasting, or frying — a timeless kitchen staple for hearty, satisfying meals.

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Rich, golden flesh with natural sweetness — large pumpkins are perfect for soups, roasting, or purees full of cozy, earthy flavor.

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Crisp, peppery, and vibrant, red radishes add bright bite and color to salads, sandwiches, and slaws bursting with freshness.

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Brightly colored and packed with crunch, this vibrant cabbage adds bold texture and natural sweetness to salads, slaws, and colorful side dishes.

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/500 grams

Bright green and tender, shelled peas bring gentle sweetness and color to rice dishes, stir-fries, and stews.

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Crisp, flat pods with subtle sweetness — snowpeas add light crunch and fresh flavor to stir-fries, salads, and sides.

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Tender, leafy, and rich in nutrients, spinach adds natural green goodness to smoothies, sautés, and wholesome meals.

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Plump, crisp pods with sweet crunch — sugar snaps are the perfect balance of freshness and texture for snacking or stir-fries.

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Nutritious and hearty with a pleasant bite, Sukuma wiki brings rich green flavor to traditional stews and everyday family meals.

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Soft, buttery texture with gentle sweetness — white sweet potatoes bake, mash, or fry to wholesome perfection.

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Tender, mild greens rich in iron and flavor — Terere adds freshness and nourishment to stews and sautéed dishes.

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/250g Pack

Tiny, vibrant tomatoes bursting with sweetness — perfect for salads, snacking, and garnishes that add color and flavor.

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Plump, juicy, and full of flavor — tomatoes form the heart of countless dishes, from sauces to salads.

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Hearty, earthy yam that cooks into rich, comforting perfection—ideal for creating warm, indulgent, soul-hugging meals.

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