KSh100.00
Firm, starchy bananas ideal for boiling, mashing, or stewing — Matoke brings warmth and wholesome comfort to family-style meals.
Rich, golden flesh with natural sweetness — large pumpkins are perfect for soups, roasting, or purees full of cozy, earthy flavor.
Sweet and velvety with a hint of nuttiness, this golden squash roasts beautifully or blends into smooth soups bursting with cozy, wholesome flavor.
Tender, leafy, and rich in nutrients, spinach adds natural green goodness to smoothies, sautés, and wholesome meals.
Short and firm with a bolder crunch, local cucumbers bring bright freshness to snacks, kachumbari, or chilled drinks — naturally cooling and crisp.
Tiny, vibrant tomatoes bursting with sweetness — perfect for salads, snacking, and garnishes that add color and flavor.
Fresh, firm bulbs with mild pungency and earthy sweetness — locally grown garlic that enhances flavor naturally and beautifully.
Plump, juicy, and full of flavor — tomatoes form the heart of countless dishes, from sauces to salads.
Nutritious and hearty with a pleasant bite, Sukuma wiki brings rich green flavor to traditional stews and everyday family meals.
Glossy and tender with a mild, earthy flavor, eggplants soak up sauces beautifully, turning every stir-fry or roast into something deeply flavorful and satisfying.
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