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Golden, fragrant, and dripping with sweetness — mangoes deliver pure tropical indulgence in every juicy bite.
Juicy, easy to peel, and bursting with citrusy sweetness — imported tangerines bring sunshine flavor to snacks and fresh juices.
Juicy, slow-cooking beef that releases incredible flavor — hearty, wholesome, and made for those long, comforting meals.
Smooth-skinned cloves with rich, bold flavor — imported garlic adds a strong, aromatic kick that transforms everyday dishes into gourmet moments.
Soft, sweet, and golden-fleshed, papayas offer tropical freshness and smooth texture perfect for breakfast, smoothies, or light desserts.
Fragrant, long-grained, and delicately fluffy — Mwea Pishori rice delivers that authentic aroma and rich taste that elevates every serving.
Lean yet flavorful, this cut brings a bold, earthy taste — a premium twist on a classic Kenyan favorite.
Vibrant green florets with a tender crunch and mild flavor, deliciously versatile whether steamed, roasted, or tossed into a quick, healthy stir-fry.
Vibrant, naturally grown lemons full of juice and aroma — organic freshness that elevates both sweet and savory dishes.
Plump, juicy, and evenly textured — a versatile kitchen favorite ready for roasting, grilling, or your signature spice rub.
Short and firm with a bolder crunch, local cucumbers bring bright freshness to snacks, kachumbari, or chilled drinks — naturally cooling and crisp.
Juicy and sweet with tender skins — red seedless grapes make for perfect snacking or elegant fruit platters.
Soft, buttery texture with gentle sweetness — white sweet potatoes bake, mash, or fry to wholesome perfection.
Tender and richly marbled, this classic cut delivers deep, full-bodied flavor — perfect for pan-searing or grilling to perfection.
Golden-hued and deeply aromatic, turmeric roots add gentle warmth and vibrant color to curries, teas, and healing homemade blends.
Juicy, fragrant, and bursting with sunshine sweetness — these seedless oranges bring refreshing flavor to juices, desserts, and snacks.
Soft, flavorful, and rich in nutrients — lentils add body and warmth to soups, sauces, and everyday plant-based meals.
A premium cut with natural marbling that melts as it cooks — buttery, juicy, and deeply satisfying in every bite.
Sweet and velvety with a hint of nuttiness, this golden squash roasts beautifully or blends into smooth soups bursting with cozy, wholesome flavor.
Delicate, oniony flavor with a hint of sweetness — perfect for sprinkling over eggs, soups, and creamy dips for a fresh, fragrant finish.
Citrusy and fragrant with a hint of spice, lemongrass adds brightness and freshness to teas, curries, and marinades. Have you tried lemon grass in tea?
Firm, flavorful, and full of character — perfect for slow cooking or quick-frying to that tender, chewy perfection.
Long, slender, and refreshingly crisp, English cucumbers add cool, clean flavor to salads and sandwiches with every hydrating, crunchy bite.
Delicately sweet with a tangy edge — raspberries melt in your mouth, adding fruity luxury to breakfasts, desserts, and smoothies.
Juicy, aromatic, and refreshingly light — sweet melon slices deliver hydrating sweetness perfect for hot days or chilled desserts.
Juicy, flavor-absorbing wings perfect for frying, grilling, or saucy oven bakes. Tender on the inside, crispy on the outside — a versatile family favourite.
Tiny leaves packed with bold, lemony aroma — thyme enriches soups, meats, and vegetables with layers of balanced, earthy flavor. Have you tried thyme tea?
Crisp stalks with mild onion flavor — perfect for garnishing, stir-frying, or adding fresh crunch to everyday meals.
Nutty, earthy, and protein-packed — green grams cook quickly into soft, nourishing goodness perfect for stews, curries, or salads.
Fresh, clean-flavored tilapia that cooks into tender, juicy perfection—your go-to for effortless, wholesome meals.
Tender and crisp with a mild, leafy sweetness — a perfect base for stir-fries, soups, and wraps that stay light yet deeply satisfying.
Aromatic and full of warmth, basil brings fresh, peppery sweetness to pasta, sauces, and salads — the essence of bright, herbaceous flavor.
Mild and sweet with a soft onion aroma, leeks melt beautifully into soups, quiches, and creamy sides that feel comforting and refined.
Delicately rich and silky — a nutrient-packed indulgence with deep, savory notes that elevate any home-cooked meal.
Strikingly beautiful with speckled white flesh and subtle sweetness, dragon fruit refreshes with every bite — a tropical treat that feels both exotic and pure.
Crisp, peppery, and vibrant, red radishes add bright bite and color to salads, sandwiches, and slaws bursting with freshness.
Hearty and earthy with a nutty undertone, these wholesome roots soften beautifully when steamed or fried, offering natural energy and comforting, home-style flavor.
Hearty, earthy yam that cooks into rich, comforting perfection—ideal for creating warm, indulgent, soul-hugging meals.
Delicate and slightly sweet with an anise-like aroma, tarragon adds elegance to chicken, fish, and dressings with effortless sophistication.
Sweet and mild with a gentle crunch, salad onions add fresh brightness to raw dishes, sandwiches, and dressings.
Creamy, tender, and mildly sweet — butter beans bring smooth texture and hearty richness to stews, casseroles, and wholesome comfort meals.
A premium whole Nile perch with rich, savory depth—beautifully textured and perfect for stunning center-piece dishes.
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Bright and citrusy with a touch of spice, coriander lifts every meal with its refreshing aroma and lively burst of green flavor.
Fluffy, smooth-textured potatoes perfect for mashing, roasting, or frying — a timeless kitchen staple for hearty, satisfying meals.
Crisp, slender, and garden-fresh, these vibrant beans add snap and color to stir-fries, stews, and side dishes full of natural flavor.
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Plump, juicy, and full of flavor — tomatoes form the heart of countless dishes, from sauces to salads.
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Zesty and aromatic, imported lemons deliver bright acidity and refreshing tang — perfect for drinks, marinades, and desserts.
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Crisp, light, and refreshing, lettuce adds cool crunch and subtle sweetness to sandwiches, wraps, and colorful garden salads.
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Crisp, juicy, and perfectly sweet, these refreshing grapes are a go-to snack or elegant topping for cheese boards and desserts.
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Naturally sweet, vibrant, and crisp, carrots add color and crunch to any meal — whether juiced, roasted, or enjoyed fresh from the fridge.
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Delicately crisp and mildly sweet, babycorn adds a fresh, playful crunch to stir-fries, salads, or grilled platters, bringing texture and color to your meals.
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Lusciously soft and naturally sweet, these golden happy fruits deliver instant energy and smooth richness, whether eaten fresh, blended, or folded into baked treats.
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Tiny, vibrant tomatoes bursting with sweetness — perfect for salads, snacking, and garnishes that add color and flavor.
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Crisp, bright, and refreshingly tart, each bite bursts with juicy freshness. Perfect for snacking, juicing, or slicing into salads for a clean, zesty crunch.
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Peas in Pods
KSh105.00
Maize (Soft, on Cob)
KSh42.00
Baby Spinach
Organic Corn
Organic Apple
Organic Apple
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